Certificate of Analysis
With no regulations in place, it is up to the consumer to get educated before buying. A Certificate of Analysis (COA) is an independent lab test that proves the grade and authenticity of any olive oil.
Informed Consumer
Know the data
Only an olive oil that has been analyzed by an independent agro lab and meet certain requirements can be certified as Extra Virgin.
Types & Grades of olive oil
Not all equal
It can be confusing for the consumer to know what to buy. We have created a list to help you navigate the grocery shelves.
